March Cooking Maddness - Sound Familiar?

Well hello there! 

Today is the last day of the month of February and I'd say as far as my cooking challenge, February was a HUGE success! I baked, and baked, and baked, and BAKED cinnamon rolls. After all, it was 'Cini fo yo sweetie' month. Here is the skinny, (OR NOT) on all the rolls... 

Last Monday I made 66 pans of rolls:

• 35 Regular 
• 5 Caramel Apple
• 5 Orange Rolls
• 11 Chocolate Chip
• 8 Caramel WITH apple frosting (yes this is different) 
• 2 Pans of mixed ... 

The week of February first I made Another 10 pans 

• 1 Caramel Apple
• 3 Orange Rolls
• 3 Chocolate Chip
• 3 Regular 

Also, in that same week I made another set of 10 pans

• All Regular 

I'd say that I used approx:

•  35-40 lbs of flour
• 13 lbs of butter
• 18 lbs of powered sugar
• 2 bottles of maple extract
• probably 5 gallons of milk
• .... not to mention countless bags of sugar, sprinkles of cinnamon, and lots of electricity for baking. HOLY COW.

So. Now for March... March is dessert month... I know, who could hardly stand it, but alas dessert month it is. I have a few things in mind, but here is where YOU COME IN. 

• Rainbow Cake
• From Scratch Pie
• _____________
• _____________
• _____________

Let me know your fave (and CHALLENGING) desserts! 

WOO!